Fresh Faboulous Pesto from the Garden

From this… To this… View this post on Instagram Homemade pesto from the garden! A post shared by Mary Ferreri (@maryferreri623) on Aug 9, 2015 at 11:48am PDT I love pesto! Its really a bright green thing of beauty. All of these ingredients can stand alone, so combined together, it’s a match made in heaven!…

Korean Barbecued Beef (Bul-Kogi)

I L-O-V-E this recipe. I’ve been making it for 20+ years and it never disappoints me or the friends and family I’ve served it to over the years. The marinade is so versatile. While it works perfectly with beef (I like flank steak, but feel free to substitute any cut of beef you like), I…

Good Ol’ Beef and Mac

Sorry this post was late, The family and I were visiting my brother in South Carolina, and a 4 day vacation extended to 7! The good news is I have a lot of new inspiration for my blog, Stay tuned!! This is my go-to beef and mac recipe for those busy nights, or when you…

Creamy Dreamy Rice Pudding

View this post on Instagram Rice Pudding Shooters!! Get the recipe at my new blog marysfamilykitchen.com this evening!! Just in time for your 4th of July celebration!!!! A post shared by Mary Ferreri (@maryferreri623) on Jul 3, 2015 at 2:30pm PDT Life Is Short – Eat Dessert First! This rice pudding is just a luscious,…

Eggplant Balls

View this post on Instagram Eggplant Balls A post shared by Mary Ferreri (@maryferreri623) on Jul 2, 2015 at 11:15am PDT This is such a great recipe – it’s just so versatile! You can substitute these tasty morsels asΒ a meatless meatball in your pot of Sunday Sauce, (See recipe from previous post), or on top…

Let’s start with some Sunday Sauce

Whether you call it gravy or sauce doesn’t really matter, what does matter is that it tastes really GREAT! Maybe I’ve taken making Sunday sauce to the extreme, but I have a ritual of sorts which brings me right back to myΒ  best childhood memories. It all began at a place we affectionately called “the…